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| 1 Top Round Steak | Approx 0.68 pound @ $15.39/pound = $10.47 + $0.25 Assembly |
A round steak is a cut taken from the rear leg of the animal. It is commonly prepared with slow moist-heat methods to tenderize the meat and maintain moisture. It can also be sliced thin, then dried or smoked at low temperature to make jerky.